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Gungo Peas and Rice

Printed From: CaribbeanChoice
Category: Food, Cooking & Dining
Forum Name: Recipe Comments
Forum Discription: Comment on Recipes on CaribbeanChoice.
URL: http://www.caribbeanchoice.com/forums/forum_posts.asp?TID=80228
Printed Date: 22 Oct 2020 at 4:24am


Topic: Gungo Peas and Rice
Posted By: vutjebal
Subject: Gungo Peas and Rice
Date Posted: 17 Jan 2010 at 6:41pm
What do you think of the Gungo Peas and Rice recipe?
Let us know..Wink


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It is better to take refuge in the LORD than to trust in man.



Replies:
Posted By: nthomas45
Date Posted: 05 July 2011 at 9:37am
Originally posted by vutjebal

What do you think of the Gungo Peas and Rice recipe?
Let us know..Wink
Delicious! I couldn't get Gungo peas but used black-eyed peas instead, which were fine. Smile


Posted By: Steadam2011
Date Posted: 19 July 2011 at 12:15am
1 medium sized can red kidney beans
1 can coconut milk
2 cups of rice
1 small onion, chopped
1 clove garlic, chopped
1/4 teaspoon dried thyme
1 table spoon oil
1 scotch bonnet pepper (whole, do not chop up)
water

Drain the liquid from the can of beans into a measuring cup and add the can of coconut milk and enough water to make four cups of liquid. Place liquids in a pot with beans, onions, garlic, thyme and oil, bring to a boil. Add rice and stir for a minute. Reduce heat to Medium-Low. Place scotch bonnet pepper on top of liquid and cover tightly for 30 minutes or until rice is cooked. Remove scotch bonnet pepper before serving.

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Posted By: Peter
Date Posted: 26 May 2012 at 7:42pm
this dish very good...

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Peter J Laserinko


Posted By: sandra
Date Posted: 28 May 2012 at 10:03am
wee papa. You going to try that dish, Peter? That's the name of the recipe - wee papa.

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I asked for all things so that I might enjoy life; I was given life so that I might enjoy all things



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