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Caribbean Cooking
 CaribbeanChoice : Food, Cooking & Dining : Caribbean Cooking
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olivia_712
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olivia_712’s Recipes

Quote olivia_712 Replybullet Topic: Johnny cakes
    Posted: 29†Feb†2004 at 1:27am
Does anyone have a recipe for johnny cakes? If so I would so much appreciate it.
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ccjc
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Quote ccjc Replybullet Posted: 25†Mar†2004 at 9:51pm

Johnny Cakes

8 Servings

This recipe can be used to make a softer, smoother, and sweeter dumpling than the plain flour dumpling. However, the dough is usually fried to make Johnny Cakes or Journey Cakes. For a thicker consistency, part of the flour is replaced by cornmeal, using 2/3 cup flour and 1/3 cup cornmeal.

1 cup all-purpose flour

1 1/2 teaspoons baking powder

1/4 teaspoon salt

1 tablespoon margerine or butter

water

1/4 cup vegetable oil

Sift the flour, baking powder, and salt into a bowl. Rub in the butter or margerine. Slowly add enough cold water to make a stiff dough. Knead in a bowl or a lightly floured board until smooth. Shape into small balls that fit into the palm of your hand and flatten in the palm of one hand by using karatelike chops with the other hand. Heat the vegetable oil in a skillet, then add the dumplings, and fry evenly until golden brown on all sides. Serve warm.

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Scott
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Quote Scott Replybullet Posted: 23†Apr†2004 at 4:13am

Originally posted by ccjc

Johnny Cakes

Thanks ccjc for the Johnny Cakes recipe!

There is also another Johnny Cakes recipe located in the recipe section.  Click here to see it.

Scott M. Stolz
CaribbeanChoice.com. Inc. Staff
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